{"product_id":"el-salvador-el-angel-natural-specialty-coffee","title":"El Salvador El Angel - Natural","description":"\u003cp\u003e\u003cstrong\u003eTasting notes: \u003c\/strong\u003eCherry, Milk Chocolate, Pepper, Tangerine\u003cstrong\u003e\u003cbr\u003eProfile: \u003c\/strong\u003eSilky body with medium citric acidity\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKnow where your coffee comes from\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCarlos Méndez’s farm is nestled in the western region of El Salvador, between the towns of Apaneca and Ataco, at an altitude of 1,200 to 1,500 MASL. His coffee is cultivated under the shade of native trees, with a carefully managed water supply that relies on collected rainwater. This dedication results in high-quality coffee with a strong commitment to sustainability.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eDid you know there are many different coffee tree varieties, each with unique flavors and characteristics? For several consecutive years, this coffee has come from the Cuscatleco variety—a compact tree with large cherries and beautifully big beans. It was specifically developed for resistance against leaf rust by combining different Sarchimor variants.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eDuring harvest and processing, the Méndez family works alongside a team of 20 people to ensure the best possible quality.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWhat makes Cuscatleco special?\u003cbr\u003e\u003cbr\u003e\u003c\/b\u003eCuscatleco is a selection of the breeding strain \u003cspan class=\"s1\"\u003eT5296, also known as Sarchimor\u003c\/span\u003e. While Sarchimor is not a single variety, it represents a group of varieties with similar ancestry. This \u003cspan class=\"s1\"\u003edwarf coffee tree\u003c\/span\u003e is known for its \u003cspan class=\"s1\"\u003ehigh yield potential\u003c\/span\u003e, \u003cspan class=\"s1\"\u003eresistance to coffee leaf rust and nematodes\u003c\/span\u003e, and \u003cspan class=\"s1\"\u003eexceptional cup quality\u003c\/span\u003e. In the highlands of El Salvador, it benefits from a longer maturation period, developing into a \u003cspan class=\"s1\"\u003erounded cup profile with more complex flavors\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003eWant to know more? \u003ca href=\"https:\/\/orcoffee.be\/or-coffee-specialty-coffee-roasters\/direct-trade\/\"\u003eCheck our Direct Trade page here.\u003c\/a\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"OR Coffee Roasters","offers":[{"title":"Beans \/ 250 g","offer_id":55004037153145,"sku":"1-1411","price":13.29,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 1 kg","offer_id":55004037284217,"sku":"1-1406","price":47.84,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 10 kg refill","offer_id":55178691248505,"sku":"1-1405","price":478.4,"currency_code":"EUR","in_stock":true},{"title":"Bialetti grind \/ 250 g","offer_id":55004037185913,"sku":"1-1412","price":13.29,"currency_code":"EUR","in_stock":true},{"title":"Bialetti grind \/ 1 kg","offer_id":55004037316985,"sku":"1-1407","price":47.84,"currency_code":"EUR","in_stock":true},{"title":"Espresso grind \/ 250 g","offer_id":55004037218681,"sku":"1-1413","price":13.29,"currency_code":"EUR","in_stock":true},{"title":"Espresso grind \/ 1 kg","offer_id":55004037349753,"sku":"1-1408","price":47.84,"currency_code":"EUR","in_stock":true},{"title":"French Press grind \/ 250 g","offer_id":55004037251449,"sku":"1-1414","price":13.29,"currency_code":"EUR","in_stock":true},{"title":"French Press grind \/ 1 kg","offer_id":55004037382521,"sku":"1-1409","price":47.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/2564\/9383\/files\/elsalvador-carlos-mendez-beans-250gr_414b00da-9091-4b20-9cea-7cbb87b3db24.png?v=1782977097","url":"https:\/\/www.orcoffee.be\/fr\/products\/el-salvador-el-angel-natural-specialty-coffee","provider":"OR Coffee Roasters","version":"1.0","type":"link"}