Rwanda Simbi

€ 14,35
Taste notes: Blood orange, White grapefruit, Almond, Pear, High acidity, Sweet, Smooth, Velvet
Characteristics: Natural/Unwashed, Bourbon, Single origin
Cupping score: 88
Origin: Simbi, Rwanda
Variety: Bourbon
Direct trade: Yes
Process: Natural
Brew method: Espresso
Farm: Simbi Coffee Washing Station
Bio certified: No



In stock!
More than 20 years of experience 98% direct trade Free shipping over 50 euro in Belgium
Ordered today, delivered within 1-2 business days All coffee bags are 100% recyclable Freshly roasted
ALL ABOUT RWANDA – Simbi for Espresso

ALL ABOUT RWANDA – Simbi for Espresso

Know where your specialty coffee comes from
At OR Coffee we have very good memories about Simbi coffee. Part of Rwanda's Huye district, a region of captivating beauty and cultural richness. Around 1,850 small coffee farmers bring their coffee to the Simbi Coffee Washing Station. Under the  supervision of our friend Abdul Rudahunga, inspired by the coffee legacy of his grandmother, they have been producing very high quality for OR Coffee for many years.

Simbi is a tale of resilience, with its beginnings in the aftermath of tragic events that befell Rwanda in 1994. Despite these dark times, coffee has emerged as a symbol of hope, contributing to the country's recognition as a top producer of the best specialty coffee. The dedication to quality is reflected in Simbi's commitment to meticulous processing methods, ensuring that each cherry, handpicked and carefully sorted, embodies the essence of Rwanda's ideal coffee-growing conditions.

From cherry to your cup
Simbi Coffee undergoes a transformative journey from cherry to cup, starting with a thorough selection process at the washing station. Established in 2013, Simbi CWS boasts a 300 metric ton per season cherry processing facility and a cutting-edge 2.8 tons per hour pulping machine.

The freshly pulped cherries go through a meticulous wet fermentation process before being sorted by density using water-filled grading channels. The wet parchment is then carefully dried for 24 hours under cover, followed by an average of 15 days on uncovered drying beds. This intricate process ensures that each coffee bean carries the unique flavors of Rwanda's ideal coffee-growing conditions.

The final result is a testament to Simbi's dedication to quality and the rich heritage of Rwandan coffee.

Why OR Coffee roasters

Why OR Coffee roasters

Discover the perfect cup of coffee with our exclusive selection

Are you seeking the ultimate coffee experience? At OR Coffee, we understand the art of brewing the perfect cup of coffee. Explore a world of flavors and aromas with our exclusive selection of premium coffee beans, carefully chosen from the finest coffee regions around the globe.

This is what we stand for:

1. 98% of our coffee beans are from direct trade.

2. Depending on the time of the year, over 50% is also Bio certified.

3. Guaranteed Freshness: Our coffee beans are freshly roasted to ensure that every cup of coffee delivers an explosion of freshness and flavor.

4. Sustainable Origins: We prioritize sustainability by collaborating with farmers committed to environmentally friendly and ethical farming practices.

5. Variety for Everyone: Whether you prefer intense espresso, smooth cappuccino, or aromatic filter coffee, our extensive selection caters to all tastes.

Enjoy every moment with the perfect cup of coffee in your hand. Our coffee is not just a beverage; it's an experience that tantalizes the senses and invigorates the mind.

Don't wait any longer; discover for yourself why our coffee is the favorite of coffee enthusiasts worldwide. Order today and let us transform your daily coffee routine into an unforgettable experience.

Taste the Passion, Taste OR Coffee.